U.S. Meat And Poultry Is Widely Contaminated With Drug-Resistant Staph Bacteria

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Drug-resistant strains of Staphylococcus aureus, a bacteria linked to a wide range of human diseases, are present in meat and poultry from U.S. grocery stores at unexpectedly high rates, according to a nationwide study by the Translational Genomics Research Institute (TGen). Nearly half of the meat and poultry samples — 47 percent — were contaminated […]