Cooked: A Natural History of Transformation – Interview with Michael Pollan

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Michael Pollan wants women to get back in the kitchen. And men. While we’re at it, he’d like to hustle the children in there, too! Because according to Pollan, the way we cook (or avoid cooking) defines our culture. The influential food journalist’s new book, Cooked: A Natural History of Transformation, borrows from the format […]