Rick’s Home Cooking – Back To School Menu!

Hi Everybody,

I hope you all had a safe and peaceful holiday. We are back from up north where we attended a beautiful wedding in Northport…Not the best weather, but still a great time! With school back upon us for so many I’ve added a couple Family Friendly pastas to the menu this week. I’m still hittin’ the Farmer’s Markets around and hope that you continue to let me play with the freshest, most awesome produce I can find…Again, just let me know your protein of choice and I’ll take care of the rest! Still plenty of tomatoes, summer and hearty greens and all sorts of squashes, including the Fall versions. this is the best time of year when the Summer and Fall harvests blend…YUMMM!!!

I’ve had to make a change in the ordering procedure and I want to let everyone know. Please, in the future, try to place orders by 8:00 PM of the night before you’d like your meals. This will help me plan a bit ahead and allow me to take care of more hungry, busy people! Certainly I will still try to accomodate last minute orders as much as possible.

As always, I’m looking forward to feeding you!

Rick Halberg  Rick’s Home Cooking…to your door!  Great Food! for Busy People

Why grab “just something” to eat when you can enjoy nutritious, delicious, and affordable meals brought to your door fresh everyday?

This is flavorful, wholesome comfort food — the way home cooking is meant to be.

We are booking December parties now! And don’t forget our Gift Certificates make perfect gifts!

Call for your Personal Holiday Party Consultation!

Just go to www.rickshomecooking.com or email me at rickshomecooking@aol.com or call at: 248.756.7846 to make your selections. You can also find me on www.Askinyourface.com We’ll deliver to your door! Either at home or workplace.

Current Menu - Back to School Menu

If there is anything special you would like to order, just let me know!

Farmer’s Market Specials! Just tell me your protein and I’ll do the rest!

§ Mac and Cheese, four cheeses and imported pasta topped with golden Panko crumbs -$11 single portion, $40 for half pan

§ Fusilli with Beef Ragu-Delicious beef and pancetta ragu over imported pasta, with rapini – $12

§ Rick’s Burrito-Flour tortilla filled with Ranchero chicken, cheese and black beans. Also available with short ribs! Comes with Mexico City corn and Spanish rice -$14

§ Steamed shrimp with tomatoes, fennel, mint and Feta cheese, over Pennette pasta -$14 (lf)

§ Grilled Salmon over white beans, sweet corn, kale, sweet potatoes and broth – $14 (lf-df)

§ Emily’s green salad with dried cherries, croutons and Ricotta Salata cheese – $6 (v)

§ Organic Butternut Squash Soup with kale, mushrooms and beans — $5 cup & $12 qt.

§ Caprese Salad-Fresh Mozzarella, basil, Balsamic syrup and tomatoes on arugula – $7 (v-gf)

§ Rick’s Famous Brownies – $2.50 ea.

Lunch orders must be placed a day ahead for free noon delivery! ($50 minimum)

Torpedo with Grilled Chicken, Spinach, Grilled Onions, Fresh Mozzarella and Tomato – $6

Torpedo with Tuna, Olives, Arugula and Artichokes – $6

Torpedo with Roasted Pepper, Asparagus, Tomato, Mozzarella, Grilled Onions & Arugula – $6

Nicoise Salad with Tinned Tuna, Arugula, Potatoes, Artichokes, Fresh Beans and Olives – $12

Cup of Soup – $5~ Emily’s Salad -$6~Farro Salad -$8~ Rick’s Famous Brownies – $2.50 ea.

“All of our foods and baked goods are carefully prepared without nuts or products from facilities that handle nuts” (lf-low fat, gf-gluten free, v-vegetarian, vg-vegan, df-dairy free)

We’ll be happy to adjust our offerings to fit your dietary needs, whether they are salt, vegetarian, low fat or gluten free. Go to www.rickshomecooking.com or order by phone or email, you will receive a phone call to confirm your order and delivery. Dinner orders should be placed by 8:00 PM for next day delivery.

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