Fabulous Vegetarian Chili
This chili recipe is by far the most delicious vegetarian chili I have ever eaten! Â Thick and loaded with flavor, just the way I like it! Â Perfect for your New Years day party. Â Enjoy!
4oz Salad oil
1/4 C Garlic Minced
2Tsp Jalapeno Pepper – diced
1 Cup Spanish Onion – diced
1 cup Celery – diced
1 Cup Carrots – Diced
1 Cup Green Peppers – diced
1 Cup Red Peppers – diced
Saute the above ingredients until soft. About 10 – 15 minutes
Add tomato juice and the remaining ingredients listed below:
2 Cups Tomato Juice
8 Cups Canned Whole Tomatoes in Juice
1 Cup Zucchini – diced
1 Cup Yellow Squash – diced
2 Tbl Cumin
to taste Kosher salt
1 Cup Kidney Beans (canned)
1 Cup White Beans ( Cooked)
1/2 Cup Chopped Cilantro
Simmer 15 minutes or until vegetables are soft enough to your taste. Makes approximately 1 gallon… 12/16 servings
I did not use garlic, jalapeno, cumin, or cilantro
I did however use Carroll Shelby’s chili mix… Fabulous
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